Rice Flour Dosa

INGREDIENTS :
1 1/2 Cup Rice , 1 Cup Urad dal ,
Salt to Taste , Oil
(TIP : Rice and Urad dal should be used in the proportion of 1.5 : 1)


PROCEDURE :
Soak Rice and Urad Dal in seperate containers overnight (Approx 12 hrs).
Blend the rice and urad dal seperately to form a mixture to get the right consistency.
(Tip : Do not add to much water while blending). Add salt to taste. Mix well . Place a huge piece of onion (about 1/4 onion) at the bottom of the mixture.

Let the mixture sit for approx 8 hrs in a warm place . Let it rise by itself .

Once the mixture is fluffy enough . Make dosa.

Dosa can be served with Chutney , Sambhar , Masala (Aloo Sabji)