Ingrediants
1 Cup Rava
3/4 Cup Sugar
1/2 Cup Ghee
1/2 Cup Chopped Pistachios,Almonds and Cashews.
Take a vessel and put rava and ghee and roast it,till it turns little pinkish in colour.
Once you see that rava has started chaning its colour,take it down from the stove and put sugar in it and mix it well.
After its mixed well,you are ready to put chopped nuts in it.
You can then make ypour desired shape,the easiet shape is to make a round.
Rava ladoos are ready to serve.
This is a delicious sweet for festivals.
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