Thursday, April 8, 2010

Cheesy Crackers

These cheese biscuits are my contribution to the world of recipes and is posted for Akhila mataji’s Gaura Nitai deities.

Ingredients:
2 cups of All purpose flour
1/2 to 3/4 cup of cheddar cheese finely grated
1/4 cup of olive oil
1 tomato blanched and pureed
1 teaspoon of asafoetida
2 teaspoons of powdered black pepper
2 teaspoons of jeera/cumin seeds
1.5 teaspoons of baking powder
1.5 teaspoons of salt
about 2 tablespoons water to knead the dough.

Procedure
Make a well in the flour, and add all the ingredients and water if necessary to make it into a smooth dough. Dust the countertop or a wooden board with flour,roll out the dough into a rectangular sheet. Using a pizza cutter cut the sheet into triangular pieces. Pre-heat the oven to 375 degrees Farenheit. Lay the pieces of biscuit on a baking tray or cooking sheet and bake for about 25-30 minutes or until golden brown at the edges.

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